Energy bites are probably my favorite trendy health/fitness foodie item. I make them differently every week so I have something nutritious, filling, and delicious to pack for long days on campus. These ones are mildly sweet and filled with tons of healthy fats and protein. In addition, they don’t require any super weird or hard-to-find ingredients! Most people can probably find most of them in their pantry already.
Continue reading “Vanilla Coconut Bites”
Looking for a holiday party appetizer? You found it! I went to a Friendsgiving-esque gathering last night and nobody had signed up to bring meat, but I didn’t have the time or energy to make a whole turkey. So this is the brain-child of that dilemma. These are savory and sweet and involve cranberries so they are pretty much the perfect addition to any holiday dinner. Try them and let me know what you think! Continue reading “Cranberry BBQ Turkey Meatballs”
Morning rituals have become a crucial part of my days. A little yoga flow, a slow breakfast, and burning some palo santo gets me in the right headspace every morning. However, it takes some time. So I’ve been working on prepping some make-ahead breakfasts to make my mornings go a little more smoothly. This baked skillet frittata was a success! Continue reading “Veggie Skillet Frittata”
Yep, you read that right. Cinnamon bun cashew butter! This recipe is super easy and versatile. Cashew butter is super dough-like the way I like it, and becomes really creamy if you let the blending process run its course. My favorite way to use this version is spread on apple slices. And in one of my recipes for chocolate chip cookie bites. Continue reading “Cinnamon Bun Cashew Butter”